Kali mirch chicken
| Property | Specification |
| Appearance | Dark-colored gravy with visible black peppercorns and chicken pieces |
| Texture | Tender chicken in a thick, slightly textured gravy |
| Taste | Spicy, peppery, savory with a mild heat |
| Aroma | Fragrant with a dominant black pepper scent and mild spices |
| Temperature | Served hot (60-70°C or 140-160°F) |
| Consistency | Thick, smooth, with a slight grainy texture from black pepper |
| Color | Dark brown or blackish with a peppery finish |
| Size of Chicken | Bite-sized, boneless or bone-in pieces |
| Serving Size | 150-200g per person |
| Shelf Life | 2-3 days refrigerated, 6 months frozen |
| Calories (per 100g) | 200-250 kcal |