Property | Specification |
Type | Golden Sella (Parboiled), long-grain basmati rice |
Size | Long, slender grains (approximately 7.3 mm) |
Color | Golden yellow, distinct from regular sella |
Aroma | Mild fragrance, less aromatic than raw basmati |
Texture | Soft, firm, and non-sticky when cooked |
Grain Length | Long (7-8 mm), slender grains |
Grain Width | Thin, fine grains |
Packaging | Available in 1kg, 5kg, 10kg, and 25kg bags |
Shelf Life | 12-18 months when stored in a cool, dry place |
Uses | Ideal for making biryanis, pilafs, and other dishes where fluffy rice is needed |
Origin | Primarily from India and Pakistan |